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Chickpea Flour

FLO002
R25.00
In stock
1
Product Details
Made from a variety of ground chickpeas, chickpea flour is a favourite in Indian cooking. It is a healthful alternative to standard wheat flour for baking bread, pizzas, and cookies, works well as a binding agent in veggie burger patties and falafels, as a thickener in soups and stews, and for coating fried foods.
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